Libyan Town Unites to Prepare Beloved Ramadan Dish, Bazin

In the Libyan town of Tajoura, community members come together annually during Ramadan to prepare bazin, a favorite dish enjoyed for iftar, celebrating unity and tradition.

During the holy month of Ramadan, the community of Tajoura, located just east of Tripoli, Libya, unites to prepare and share a cherished dish known as bazin. This traditional meal is particularly suited for iftar, the evening meal that breaks the day-long fast observed by Muslims. The gathering signifies the spirit of togetherness and celebration that characterizes this sacred month.

The collective preparation of bazin in Tajoura exemplifies the cultural and spiritual significance of Ramadan in Libya. It highlights the importance of communal activities, particularly during iftar, reinforcing bonds within the community.

Original Source: www.goshennews.com